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Drinking Milk
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We are on a mission to raise awareness about the superior benefits of sheep milk products for both human health and the environment, as one of true nature's superfoods.

In a nutshell, sheep milk

  1. Is non-GMO. It has been genetically "untouched" for 13,000 years

  2. Is a natural A2-type milk, suitable for those who suffer from lactose intolerance

  3. Contains protein content and nutritional value, making it suitable for high-performance athletes

  4. Doesn't provoke inflammation or allergies

  5. Is beneficial for heart disease patients due to its healthy fats

  6. Lowers cholesterol

  7. Helps metabolism & weight control

  8. Has health benefits against Cancer

  9. Is naturally sweet and creamy

  10. Is free from common additives like pesticides, fertilizers, oils, gums, and stabilizers commonly found in milk alternatives

  11. Is eco-friendly, as sheep produce significantly less methane than cows, thereby contributing to environmental preservation.

  12. Has a mild, children-friendly, "milkshake-like" taste, unlike goat milk​

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